Programme

8th European Beer and Health Symposium

Programme

OPENING

09:00 – OPENING BY THE PRESIDENT OF THE ORGANISING COMMITTEE
Dr. Corina-Aurelia Zugravu

09:15 – KEY NOTE SPEECH
Andrew Curry, journalist

SESSION 1 – THE PROTECTIVE EFFECTS OF MODERATE BEER CONSUMPTION: ESTABLISHED FACTS OR MERE FAIRY TALE?

09:40    Recent evolutions in drinking guidelines across the world: the facts and drivers of these decisions
Helena Conibear

10:00    Different concepts in alcohol research: are the observed protective health effects of moderate beer consumption still valid?
Dr. Luc Djoussé

10:20    The effects of moderate beer consumption on cardiovascular diseases, what is the current state of research
Prof. Demosthenes Panagiotakos

10:40    Panel discussion

10:55    COFFEE BREAK

SESSION 2 – MODERATE BEER CONSUMPTION AND LIFESTYLE-RELATED DISEASES

11:25    What does science show on the link between beer consumption and type 2 diabetes?
Prof. Kjeld Hermansen

11:45    Moderate drinking and the ageing brain; a potential fit for smart ageing?
Prof. María José González Muñoz

12:05    Panel discussion

12:20    LUNCH BREAK

SESSION 3 – BEER IN THE SPOTLIGHT

13:30    Is beer an appropriate drink for rehydration?
Prof. Dr. Ronald J. Maughan

13:50    Does beer consumption have a place in a healthy lifestyle?
Prof. De Gaetano

14:10   Panel discussion

14:25   PANEL DEBATE

15:00   CONCLUDING REMARKS BY THE PRESIDENT

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