German translation of Beer and Health booklet
The fifth translation of the Beer and Health booklet looks a bit different than the previous ones, but the content is the same. This German version of the booklet was made in cooperation with Verlagshaus der Ärzte from Austria. It has the title “Bier & Gesundheit – Ein Faktencheck”.
The translation can be obtained in clicking here.
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Beer is a fermented beverage with a relatively low (or no) alcohol percentage, whose natural ingredients contain small amounts of valuable nutrients, minerals and vitamins.
The best way to look after your heart is to follow a healthy diet and lifestyle. For healthy adults, moderate beer consumption can be part of this balanced way of living.
Beer has been a staple part of European diets for thousands of years, and through the ages it has become deeply ingrained in our traditions and culture.